Crisp and light, a chilled glass of Pinot Gris is the perfect companion for summer picnics. Finish your hike in the Colorado mountains with this lovely complement to seafood, summer salad, cheese, fruit, and fresh bread, or prepare a fresh-caught Colorado Rainbow Trout with a bit of garlic for a delicious local pairing.
2018 Pinot Gris
Production: 150 cases
In the Vineyard
Grown just across the valley from us, our unusually warm summer ripened a large crop raised organically but not certified. Uneven ripening caused us to carefully select the clusters we harvested, ultimately leaving one third of the crop on the vine. Harvest began on October 1st and was completed by October 3rd.
In the Cellar