Monthly Archives: July 2015

The Garden Mongolian

Pairs with Stone Cottage Cellars Gewurztraminer Using our family's Norwegian lefse griddle, we turn our kitchen into a temporary Mongolian grill, with everyone gathered around the hot griddle to cook their personal selections from our garden. This is a great meal to showcase your finds at a local farmer's market, or the produce of [...]

The Garden Mongolian 2018-03-21T14:07:43-06:00

Spicy Shrimp and Asparagus

Pairs with Stone Cottage Cellars Pinot Gris Shrimp and garlic with a little bit of spice and the refreshing crunch of fresh asparagus make this the perfect pairing for our summery Pinot Gris. This is one of our favorite outdoor meals, to be eaten at sunset beneath the maple trees in our front yard. [...]

Spicy Shrimp and Asparagus 2017-05-26T16:17:20-06:00

Basil Pesto Pinwheels

Pairs with Stone Cottage Cellars Merlot These delicious little morsels are one of our favorite Merlot pairings. The basil in the pesto brings out the dark berry flavors in our high-altitude Merlot. Easy to bake, they make a great party food or quick appetizer, or a side for a big Italian meal. Try these [...]

Basil Pesto Pinwheels 2017-05-26T16:17:20-06:00

Apple Roses

Pairs with Stone Cottage Cellars Dessert Wine Although our Alpine Dessert Wine can be sipped on its own for dessert, its high alcohol content is better managed with accompanying food. There are many versions of this dish, but the nutmeg and apricot jam in our version bring out the fruit and spice in the [...]

Apple Roses 2017-05-26T16:17:20-06:00

Manicotti with Red Wine Tomato Sauce

Pairs with Stone Cottage Cellars Merlot Our family LOVES Italian food. Pasta and pizza are our go-to dishes, no matter the season. This delicious manicotti takes a little more time and preparation than simple spaghetti or pizza, but it is well worth the effort! It's also highly customizable - make it vegan by replacing the [...]

Manicotti with Red Wine Tomato Sauce 2017-05-26T16:17:20-06:00