Escape to Paonia and stay at the lovely Bross Hotel! Weekend includes a welcome reception at the Bross Hotel with wine & hors d’oeuvres, 2 nights stay with breakfast, a case of Stone Cottage Cellars wines, winery tasting seminar, orchard & vineyard tours and a Saturday winemaker’s dinner at our local Flying Fork Cafe. By reservation only. Limited to 10 couples/20 people.
Weekend Itinerary
Friday, May 7th
- Check in Bross Hotel
- Welcome wine & food reception
Saturday, May 8th
- Breakfast (Two Seatings 8:30-9:30)
- Vineyard & Cellar Tour 10:45
- Wine Sensory Seminar at Stone Cottage Cellars
- Choose your wine for Stone Cottage Case
- On your own for lunch – Root & Vine
- Explore Paonia
- Western Culture Goat Dairy Tour & Tasting
- Jumbo Mountain Bike Trails
- Riverwalk Trail
- Shop local Creative District Shops downtown
- Elizabethan Up-cycle Clothing Shop
- Sheepdog Trials in Hotchkiss
- Short drive to Black Canyon National Park
- Winemaker’s Dinner – Flying Fork Cafe (4:30-6:30)
Sunday, May 8th
- Breakfast (8:15-9:30)
- On to the next adventure
Email us at info@stonecottagecellars.com or paonia-inn.com
Winemaker’s Dinner Menu
Appetizer
Amuse-bouche (crostini-arugula pesto/chèvre/kalamata)
2017 Stone Cottage Cellars Merlot
Salad
Mixed field greens/shaved Parmesan /slivered onion/cucumber/tomato/
lemon thyme dressing
2019 Stone Cottage Cellars Chardonnay
Entrée
Braised CO lamb shank/roast garlic truffle mash/local vegetable
w/ Stone Cottage Syrah Glace D’agneau
2018 Stone Cottage Cellars Syrah
Dessert
Tiramisu & Biscotti (almond/cherry/choc/anise)
2019 Stone Cottage Cellars Alpine Dessert Wine
Included: fresh-baked rosemary sourdough & sun-dried tomato basil focaccia
Additional wine available by the glass.
20% Gratuity charged at Flying Fork