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Escape to Paonia and stay at the lovely Bross Hotel!  Weekend includes a welcome reception at the Bross Hotel with wine & hors d’oeuvres, 2 nights stay with breakfast, a case of Stone Cottage Cellars wines, winery tasting seminar, orchard & vineyard tours and a Saturday winemaker’s dinner at our local Flying Fork Cafe. By reservation only. Limited to 10 couples/20 people.

Weekend Itinerary

Friday, May 7th

  • Check in Bross Hotel
  • Welcome wine & food reception 

Saturday, May 8th

  • Breakfast (Two Seatings 8:30-9:30)
  • Vineyard & Cellar Tour 10:45
  • Wine Sensory Seminar at Stone Cottage Cellars
  • Choose your wine for Stone Cottage Case
  • On your own for lunch – Root & Vine
  • Explore Paonia
    • Western Culture Goat Dairy Tour & Tasting
    • Jumbo Mountain Bike Trails
    • Riverwalk Trail
    • Shop local Creative District Shops downtown
    • Elizabethan Up-cycle Clothing Shop
    • Sheepdog Trials in Hotchkiss
    • Short drive to Black Canyon National Park
  • Winemaker’s Dinner – Flying Fork Cafe (4:30-6:30)

Sunday, May 8th

  • Breakfast (8:15-9:30)
  • On to the next adventure

Email us at info@stonecottagecellars.com or paonia-inn.com

Winemaker’s Dinner Menu

Appetizer

Amuse-bouche (crostini-arugula pesto/chèvre/kalamata)

2017 Stone Cottage Cellars Merlot

 

Salad

Mixed field greens/shaved Parmesan /slivered onion/cucumber/tomato/

lemon thyme dressing

2019 Stone Cottage Cellars Chardonnay

 

Entrée 

Braised CO lamb shank/roast garlic truffle mash/local vegetable

 w/ Stone Cottage Syrah Glace D’agneau

2018 Stone Cottage Cellars Syrah

 

Dessert

Tiramisu & Biscotti (almond/cherry/choc/anise)

2019 Stone Cottage Cellars Alpine Dessert Wine

 

Included: fresh-baked rosemary sourdough & sun-dried tomato basil focaccia

Additional wine available by the glass.

20% Gratuity charged at Flying Fork

 

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