Mountain Harvest Fest Dinner – SOLD OUT!

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Celebrate the bounty of harvest with a locally-derived winemaker’s dinner prepared at our wood-fired oven and served a the cellar doors.  Enjoy fine Colorado wine, good company, and seasonal pairings of food and wine showcasing the delicious harvest of our little valley.  Dinner begins at 6:30PM on Saturday, September 29th.  Seating is limited so please reserve your harvest table early.
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ANTIPASTA

Local Grilled Marinated Herbed Vegetables
Spicy Greek Olives
Local Organic Cherry Tomatoes
Apple-Smoked Honey Ham
Truffle Oil Salami
Green Onion Mozzarella Cheese

PIZZA
Local Organic Tomato, Heirloom
Roasted Garlic, Tomatoes, Fresh Mozzarella, Fresh Vineyard Basil Pesto
Local Italian Sundried Tomato
Italian Sausage, Roasted Garlic, Caramelized Onions and Fresh Basil

 

SALAD
Local Ceviche Root Vegetable Salad with Spicy Citrus Vinaigrette topped with Organic Micro Greens

 

ENTRÉES
Lemon Zest, Rosemary, Virgin Olive Oil-Crusted Turkey Breast with
Organic Mushroom, Herbed Wild Rice Pilaf and Balsamic-Roasted Heirloom Tomatoes
Local Free-Range Princess Beef Tenderloin encrusted in a Local Apple Tarragon Panko Crust
Organic Squash, Herb, Roasted Garlic Hash withWild Organic Greens drizzled with Balsamic Caramel

 

DESSERT
Stone Cottage Alpine Dessert Wine Poached Pear with
Red Wine Raisins and Rosewater Crème Fraiche

 

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