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Salt-Baked Sea Trout

By | August 22nd, 2016|Categories: Entrees|

Pairs with Stone Cottage Cellars Pinot Gris While our family eats very little meat, we have a particular fondness for fish. Salt-baking is one of the few ways that we've found to cook fish without [...]

Elk Wellington

By | August 19th, 2016|Categories: Entrees|

Pairs with Stone Cottage Cellars Reserve Merlot Every year for a few weeks in late September and early October, our little valley sees an influx of hunters. With their bright orange caps and camouflage vests, [...]

Brent’s Almond Asparagus

By | January 1st, 2016|Categories: Appetizers|

Pairs with Stone Cottage Cellars Chardonnay In the early spring, asparagus grows wild in the ditches and pastures surrounding the vineyards. When the time is right our family makes a yearly foraging excursion to [...]

The Garden Mongolian

By | July 26th, 2015|Categories: Entrees|

Pairs with Stone Cottage Cellars Gewurztraminer Using our family's Norwegian lefse griddle, we turn our kitchen into a temporary Mongolian grill, with everyone gathered around the hot griddle to cook their personal selections from [...]

Basil Pesto Pinwheels

By | July 18th, 2015|Categories: Appetizers|

Pairs with Stone Cottage Cellars Merlot These delicious little morsels are one of our favorite Merlot pairings. The basil in the pesto brings out the dark berry flavors in our high-altitude Merlot. Easy to [...]

Apple Roses

By | July 18th, 2015|Categories: Desserts|

Pairs with Stone Cottage Cellars Dessert Wine Although our Alpine Dessert Wine can be sipped on its own for dessert, its high alcohol content is better managed with accompanying food. There are many versions [...]

Simple Caesar Salad

By | June 30th, 2015|Categories: Soups/Salads|

Pairs with Stone Cottage Cellars Chardonnay A long-time family favorite, the recipe for this salad dressing has been memorized by everyone in our house. For our family, we sometimes add green olives and omit [...]